NIPPON NATURALS
日本ナチュラルズ
Grapes: 100% Delaware
Type: White
Style: Dry, light-bodied
Color: Pale gold
Alcohol: 12%
Wild yeast: Yes
Any added sulphites: No
Filtered: No
Serving temperature: 8°C
production: 4,300 bottles
Please store in a cool, dark place.
Tasting notes
Refreshing aroma of pineapple and sweet Watson pomelo, crisp bubbles with citrus bitterness, and balanced acidity with melon flavor.
Food pairing
It’s a great match for rich, flavorful dishes like grilled or roasted meats (pork, beef, lamb), as well as Mediterranean cuisine with tomatoes, peppers, and olives. It also complements vegetarian dishes, especially those with herbs and vegetables like asparagus, peas, and broad beans
Winemaking
A sparkling wine made from Delaware grapes sourced from Yamagata. It’s a dry, light-bodied wine with a pale gold color and 12% alcohol. The wine is produced using wild yeast and without any added sulfites or filtration. It’s known for its refreshing aroma of pineapple and sweet Watson pomelo, crisp bubbles, and balanced acidity with melon flavors. Grapes are crushed and pressed, then fermented in a resin tank. Bottled with added grape juice for a second fermentation in bottle. The wine is made using natural winemaking practices, including spontaneous fermentation and no racking to preserve lees flavors.
Producer
